Eloquesta Shiraz Petit Verdot 2019 from Mudgee is a seriously character‑packed red, hand‑made in tiny quantities and aged for years in French, Hungarian and Russian oak to build real depth, perfume and richness. It’s the kind of boutique blend that feels both quirky and luxurious, perfect for adventurous red drinkers who love detail in the glass.

In the glass, Eloquesta Shiraz Petit Verdot 2019 brims with plummy purple‑blue fruits, blueberry, violets, pink marshmallow, spice and gingerbread, backed by earthy beetroot, tobacco and a touch of anise. The palate is long, soft and creamy, with juicy berry fruit, fine but present tannin and a lingering red‑berry gummy character that keeps you coming back for another sip.

This Mudgee Shiraz Petit Verdot is sensational with slow‑cooked lamb shoulder, rich beef cheeks or rosemary‑rubbed roast beef, and it sings alongside char‑grilled sausages or BBQ brisket too. It’s also a cracking partner for hard cheeses, charcuterie and earthy vegetarian dishes built around beetroot or roasted mushrooms, where that floral, spicy profile really shines.