Cape Mentelle Marmaduke Chardonnay

Cape Mentelle Marmaduke Chardonnay, crafted by Cape Mentelle’s winemaking team in Western Australia’s Margaret River region, brings fragrant white flowers, tropical fruit and delicate brioche to an inviting glass. This expressive Australian white combines generous stone-fruit flavour with appealing texture, making it a delicious choice for relaxed meals and weekend entertaining.

Serve it with grilled prawns, roast chicken or creamy mushroom pasta, allowing its rounded palate to complement satisfying flavours. Pork cutlets and soft-rind cheeses also make appealing companions. Cape Mentelle Marmaduke Chard brings versatility to the table, offering enough freshness for seafood and enough gentle richness for heartier dishes.

White flowers and tropical aromas lead into yellow stone fruit, with hints of brioche adding savoury interest. The palate feels smooth and gently creamy, balanced by fresh acidity that keeps the fruit lively. A textured finish completes a light-to-medium-bodied Chardonnay that delivers inviting flavour without an overly heavy impression.