Benjamin Leroux Gevrey-Chambertin
About this product
This brilliant release floods the senses with a dark, brooding bouquet of black cherry, crushed blackberries, and wild thyme. The palate delivers layers of ripe plum, licorice, and savory undertones, all framed by robust, muscular tannins and a refreshing, long-lasting mineral spine that screams pedigree.
Pour this magnificent Benjamin Leroux Gevrey Chambertin 2023 with a slow-cooked beef cheek or a perfectly seared ribeye steak. It is the ultimate showstopper for an upscale dinner party or a cozy winter evening by the fireplace, making it a critical addition to your cellar tonight.
The master vigneron returns with the spectacular Benjamin Leroux Gevrey-Chambertin 2023, crafted from ancient, stony soils in the heart of Burgundy’s legendary Cote de Nuits. This exceptional bottle demonstrates exactly why the producer is a global benchmark for precision, offering wine lovers an unmissable chance to experience true power.
| Tasting Notes |
Black cherry, crushed blackberries, wild thyme, ripe plum, licorice, and savory undertones |
|---|---|
| Vintage |
2023 |
| Characteristics |
Powerful, structural, deep, muscular, precise, and complex |
| Texture |
Chewy, structured, dense, and firm |
| Pairings |
Beef cheek, ribeye steak, roasted venison, and mature hard cheeses |
| Sweetness |
Dry |
| Body |
Medium to full bodied |
| Points |
92 (Jasper Morris, Inside Burgundy) |
| Awards |
Highly Rated Critic Selection (Wine Searcher Global Database) |
Ready for delivery! Your order will typically be dispatched within 1–2 business days, with delivery times varying by location across Australia.
- Carefully packed and shipped from trusted Australian wineries and suppliers
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At Cellars.com.au, you can buy direct from wineries and enjoy exceptional value. To keep these great prices flowing, we ship in larger case sizes than you'd normally find with standard retailers.

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