$25.17 / bottle
$29.50 / bottle
Immich-Batterieberg CAI Riesling Kabinett 2022
Immich-Batterieberg CAI Riesling Kabinett 2022 (12 Bottles) Mosel, Germany
Immich-Batterieberg CAI Riesling Kabinett 2022
Immich-Batterieberg CAI Riesling Kabinett 2022 (12 Bottles) Mosel, Germany
$552.00
$92.00 / bottle
Immich‑Batterieberg CAI Riesling Kabinett 2022 from the steep slate slopes of the Mosel is a thrillingly pure, feather‑light dry Riesling, all white peach, lime, crunchy apple and spring blossoms over a cool, slatey mineral core that feels crystalline and super precise. On the palate this Immich‑Batterieberg CAI Riesling Kabinett 2022 is sleek and saline, with taut fruit, vibrant acidity and a gossamer‑weight texture that finishes long, dry and mouth‑watering at just 10.5% alcohol.
For the table, it’s magic with oysters, kingfish crudo, prawns, salt‑and‑pepper squid or simple fish and chips, where that racy acidity and mineral drive absolutely shine. It also loves lightly spiced Asian dishes, fresh Vietnamese, sushi and summery salads, and works brilliantly as an aperitif thanks to its low alcohol and ultra‑refreshing finish.
Immich‑Batterieberg CAI Riesling is organically farmed, wild‑fermented and raised in a mix of stainless steel and old cask from old‑vine parcels between Dhroner Hofberg and the cooler east‑facing sites around Enkirch, making it one of the Mosel’s benchmark dry Kabinett‑style Rieslings for value, energy and terroir expression.
| Tasting Notes |
White peach, lime, green apple, blossom, wet slate, saline finish |
|---|---|
| Vintage |
2022 |
| Characteristics |
Dry Kabinett, old‑vine, organically farmed, mineral, ultra‑refreshing |
| Texture |
Taut, crystalline, high acidity, long dry finish |
| Pairings |
Oysters, raw fish, prawns, salt‑and‑pepper squid, Asian dishes, salads |
| Sweetness |
Dry |
| Body |
Light bodied |
| Points |
92 points Robert Parker Wine Advocate |
$92.00 / bottle
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