Els Vinyerons Saltamartí Tempranillo 2021 from Penedès in Catalonia is a super‑drinkable, low‑alcohol natural red that feels like a Mediterranean spin on Beaujolais – bright, crunchy and made for relaxed nights with friends. This 2021 Els Vinyerons Saltamartí Tempranillo blends 90% Ull de Llebre with a dash of older‑vintage wine raised in oak, all farmed organically with no added sulphur for a pure, unadorned expression.

In the glass you’re looking at a vibrant, light ruby pour with lifted aromas of raspberry, fresh plum, redcurrant and wild strawberry wrapped up with hints of balsamic, Mediterranean scrub and a subtle toasty edge from that older oak component. The palate is light to medium‑bodied, juicy and refreshing, with soft tannins, tangy red fruits and a gentle sapid, earthy twist that keeps you coming back for another sip of Saltamartí Tempranillo 2021.

Food‑wise, Els Vinyerons Saltamartí Tempranillo 2021 is spot on with tapas, charcuterie, jamón, grilled chorizo or a simple margherita pizza, especially served slightly chilled on a warm evening. It’s also a cracking match with barbecue chicken, veggie skewers, tomato‑based pasta or a big antipasto spread, where its easygoing structure, bright fruit and low alcohol keep everything light on its feet but full of flavour.