Chanterêves Bourgogne Hautes Côtes de Beaune Mainbey Blanc
Chanterêves Bourgogne Hautes Côtes de Beaune Mainbey Blanc 2023 (6 Bottles) Bourgogne, France
About this product
The profile offers a sensory combination of white peach, lemon curd, and toasted hazelnuts. The palate displays concentration balanced by limestone minerality and green apple notes. This structural tension leads to a refreshing and extended finish characteristic of the Chardonnay grape from this specific terroir and vintage.
The Chanterêves Bourgogne Hautes Côtes de Beaune Mainbey Blanc 2023 is a white Burgundy produced by winemakers Tomoko Kuriyama and Guillaume Bott. Sourced from high-altitude vines in the Côte de Beaune region of France, this release is produced using low-intervention organic viticulture practices. It reflects the unique cool-climate characteristics of its high-elevation site.
The 2023 Chanterêves Bourgogne Hautes Côtes de Beaune Mainbey Blanc is often served alongside pan-seared sea bass or chicken fricassee. These food pairings complement the wine’s acidity and mineral profile. It is suitable for formal dining settings where a dry, structured white Burgundy is preferred. Production of this specific vineyard bottling is limited.
| Tasting Notes |
White peach, lemon curd, toasted hazelnuts, limestone minerals, and crisp green apple |
|---|---|
| Vintage |
2023 |
| Characteristics |
High-altitude, low-intervention, organically farmed single-vineyard white Burgundy |
| Texture |
Crystalline, energetic, and tightly coiled with a vibrant line of acidity and a chalky finish |
| Pairings |
Pan-seared sea bass, chicken fricassee, grilled lobster, and goat cheese crostini |
| Sweetness |
Dry |
| Body |
Medium-bodied with structural drive |
| Points |
91 (Jasper Morris, Inside Burgundy) |
| Awards |
Highly Recommended Allocation (The Burgundy Report) |
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