Robert Stein Half Dry Riesling 2023 (12 Bottles) Mudgee, NSW
About this product
Robert Stein Half Dry Riesling 2023 from Mudgee (fruit sourced at Millthorpe near Orange) is a vibrant, gently sweet Riesling that cleverly balances juicy citrus flavours with crisp, refreshing acidity. This Robert Stein Half Dry Riesling 2023 sits at 11% alcohol with about 15 g/L residual sugar, so it’s playful but still serious.
Expect classic lemon and lime, grapefruit and lemon‑sherbet notes, with a pretty bouquet of citrus, white florals and spun‑sugar lift. The palate shows ripe citrus and orchard fruits cushioned by a lick of sweetness, while cool, slow fermentation and four months on lees add extra texture and silkiness. Zippy acidity and a clean, minerally line pull everything taut, keeping the finish bright and moreish rather than cloying.
Food‑wise, Robert Stein Half Dry Riesling 2023 is made for spicy Asian dishes, Thai or Vietnamese salads, chilli‑lime seafood, pork belly or soft, creamy cheeses, with the gentle sweetness and racy acid working beautifully with heat, salt and rich textures.
| Tasting Notes |
Lemon, lime, grapefruit, lemon sherbet, citrus blossom, spun sugar, orchard fruits |
|---|---|
| Vintage |
2023 |
| Characteristics |
Vibrant, citrus‑driven, single‑vineyard Riesling (Millthorpe/Orange fruit) |
| Texture |
Silky, lightly creamy from lees, juicy mid‑palate with crisp, clean acidic finish |
| Pairings |
Spicy Asian, Thai/Vietnamese salads, chilli‑lime seafood, pork belly, creamy cheeses |
| Sweetness |
Off-dry (half-dry) |
| Body |
Light-bodied |
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