Stefano Lubiana Estate Syrah 2023 from biodynamic vines on the Derwent River in southern Tasmania is a vibrant, northern‑Rhône‑inspired red that celebrates cool‑climate spice over sheer power. It’s an elegant, finely tuned style that still has plenty of drinkability for a mid‑week roast.

In the glass, expect lifted aromas of blackberry, blueberry and dark cherry, woven with white pepper, warm spice, olives and a savoury, earthy twist. The palate is medium‑bodied and beautifully balanced, showing bright dark fruits, subtle tapenade, chalky tannins and a long, savoury, peppery finish that feels distinctly Tasmanian Syrah.

Stefano Lubiana Estate Syrah 2023 is a cracking match with char‑grilled lamb cutlets, peppered steak, venison sausages or smoky eggplant off the barbecue. It also works brilliantly with roast beetroot, mushroom ragù, hard cheeses and wood‑fired pizza, where that spice, acidity and fine tannin really come into their own.