Petit Coup De Genie IGP Rosé 2024 brings that sun‑drenched, Mediterranean pink vibe in a seriously drinkable package, with pale colour, bright fruit and thirst‑quenching freshness that makes it perfect for warm Australian afternoons and long, lazy lunches. This 2024 Petit Coup De Genie rosé is all about light, crisp texture with just‑ripe red berries, citrus, and a gentle floral lift, finishing dry and refreshing rather than sweet.

On the nose and palate you can expect subtle strawberry and raspberry, a little peach and melon, and a clean saline edge that keeps everything focused and moreish. It is the sort of Provence‑style IGP rosé that feels effortless in the glass yet still has enough flavour weight to stand up to food. Think poolside sipping, balcony sessions or that first bottle at a barbecue.

Food‑wise, it is a natural with grilled prawns, salt‑and‑pepper squid, Niçoise salad or a classic antipasto spread, where the acidity cuts through oil and salt like a charm. It will also sit well alongside sushi, Vietnamese rice paper rolls or a simple margherita pizza when you just want something cold, dry and utterly smashable in the glass.