PepperGreen Estate Semi‑Dry Riesling Single Vineyard 2024 from the cool‑climate Southern Highlands is a beautifully balanced, light and crisp riesling that folds vibrant lime blossom and mineral notes into a gently off‑dry, food‑friendly style.

Aromatically it’s alive with fresh lime blossom and a subtle mineral thread, giving a lifted, citrus‑floral nose rather than big tropical fruit. The palate is light‑bodied, semi‑dry and versatile, with lime‑driven flavour and a fine, mineral edge that keep it refreshing; it’s designed to drink well now but has enough structure to cellar for a few years.

As an Adelaide‑based sommelier, I’d pour PepperGreen Estate Semi‑Dry Riesling 2024 alongside seafood and white meats – think grilled prawns, fish tacos, roast chicken or pork with apple – where its gentle sweetness and limey acidity can really lift the dish. It’s also a smart match for lightly spiced Asian food and salads, offering an easy, cool‑climate alternative to heavier aromatic whites.