Max & Me House Blend Shiraz Cabernet Sauvignon
Out of stock
About this product
Max & Me House Blend Shiraz Cabernet Sauvignon 2021 from Eden Valley is a full‑bodied, fragrant red grown in the elevated Barossa Ranges, blending plush shiraz with structured cabernet for a rich yet lifted style. This Max & Me House Blend 2021 is all about generous fruit, savoury detail and fine, grainy tannins wrapped into a very drinkable package.
In the glass, expect deep crimson colour with blackberry, dark plum and black cherry, layered with cassis, dark spice, licorice, proving dough, tobacco leaf, sage, earth, dark chocolate and a lick of vanillin cedar. The palate is pulpy and plush – rich plum and liquorice, blackberry jam and blackcurrant pastille riding on velvety but firm tannins, with a dry, slightly grippy, cedary finish that holds flavour well. Medium‑full in body, it drinks well now with a brief decant and has the stuffing to cruise comfortably toward 2030.
On the table, Max & Me House Blend Shiraz Cabernet Sauvignon 2021 is ideal with grilled rib‑eye, lamb chops, BBQ meats, sausages, slow‑cooked beef or lamb casseroles, and rich, smoky veg like eggplant or mushroom, plus aged cheddar or other hard cheeses. It’s a classic all‑rounder Barossa high‑country red – contemporary in feel, fruit‑forward but not over‑the‑top, and perfectly pitched for hearty mid‑week dinners or weekend feasts alike.
Out of stock
| Tasting Notes |
Blackberry, dark plum, black cherry, cassis, dark spice, licorice, proving dough, tobacco leaf, sage |
|---|---|
| Vintage |
2021 |
| Characteristics |
Fragrant, plush, savoury, early‑drinking but cellar‑worthy |
| Texture |
Rich and pulpy mid‑palate, velvety yet firm grainy tannins, dry slightly grippy finish |
| Pairings |
Rib‑eye, lamb, BBQ meats, braises, charred veg, aged cheddar and other hard cheeses |
| Sweetness |
Dry |
| Body |
Full bodied |
| Points |
92 points Halliday |
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